We realised that the Douro’s white wines, while still young, would bring other forms of expression from our micro-terroirs. The almost infinite combinations of soil, altitudes, solar exposure and grape varieties have been experimented and refined, and different lots have been bottled with a very personalised character. We started from here: grapes from small local wine growers, different micro-terroirs, small plots and many special ones. It was in the Douro valley and the Quinta Nova de Nossa Senhora do Carmo that we learned that Pomares wines harbour different aromatic nuances, flavours and textures deriving from each of the vineyards used to produce the wine. With an explosion of aromas of meadow flowers, green apple and vine peach, Pomares Branco (white) is balanced by the intense flavour of the white pulp fruits, lime, and is vibrant and fresh, with a very long finish.
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